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Article Details :: |
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| Article Name : | | | BIOCHEMICAL COMPOSITION OF SARDINELLA LONGICEPS DURING DIFFERENT SEASONS AT THOOTHUKUDI COASTAL REGION | | Author Name : | | | Muthukani M. and Dr. C. Sundaravadivel | | Publisher : | | | Ashok Yakkaldevi | | Article Series No. : | | | ROR-6857 | | Article : | |  | Author Profile | | Abstract : | | | Thoothukudi is well known for pearl and fishery. Fish is an important source of multi nutrients providing with cheapest cost. The major constituents of fish muscle are proteins, fats, minerals and ashs. The percentage of water is good indicator of its relative contents of energy, proteins and lipid. | | Keywords : | | - Sardinella longiceps,Nutrients,
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