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| Article Name : | | | The Sociology of Food and Eating. | | Author Name : | | | Dr. Ashok Yakkaldevi | | Publisher : | | | Ashok Yakkaldevi | | Article Series No. : | | | ROR-2194 | | Article : | |  | Author Profile | | Abstract : | | | In this examination paper, we investigate the humanism of sustenance and eating, one of the rising subspecialties of humanism. We take a gander at its roots in sociological history and its status as a still little yet extending subfield that meets with other sociological claims to fame and with different orders. Sustenance studies are by their tendency interdisciplinary. Different fields have enhanced sociological nourishment concentrates; likewise, human science has made special calculated and hypothetical commitments to the sustenance related work of researchers in different controls. We present some center subjects and inquiries that drive sociological exploration on sustenance. At long last, we guess on the fate of this claim to fame: Does the human science of sustenance and eating can possibly flourish as an autonomous subfield? The incorporation of this exploration paper in humanism classification recommends that human science is making a spot for the investigation of sustenance frameworks and eating practices. | | Keywords : | | - humanism of sustenance and eating,humanism of sustenance and eating,humanism of sustenance and eating
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